The Spanish Tortilla is made with eggs, potatoes and onions as main ingredients. It’s a traditional Spanish dish. This dish can be served at room temperature, warm or cold. It’s usually served as main dish but could also be a snack. The Spanish Tortilla has nothing to do with Mexican Tortillas.
There are different versions of the Spanish Tortillas, some might include ham or chorizo to green pepper. Chefs around the world usually add some extra ingredients to make their signature Tortilla dish. The very traditional version includes only eggs and potatoes.
Spinach Tortilla 
Potato Tortilla
The original Spanish Tortilla was the inspiration for other types of recipes like the Spinach Tortilla where the main ingredients are eggs, spinach and onions.
Tortillas are very nutritious and delicious. It’s a flexible dish that can be served alone as main dish or side dish accompanied by salads, soup or meat.
MyEmpanadas offers by special request Potatoes Spanish Tortillas and Spinach Spanish Tortillas in individual portions of 6 inches (diameter), contact us at MyEmpanadas.ca. Also check out our special empanadas by request.
